Our High Protein, Low Carb Ground Chicken Pizza Crust provides the perfect balance between the indulgence of pizza and hitting your protein goal. This pizza crust is so simple to make and can be customized to exactly how you like! The pizza possibilities are endless.
3 Reasons Why You’ll Love This Recipe
- It’s a high-protein, low-carb dream. If you’re looking for recipes that are rich in protein and low in carbs, our Ground Chicken Pizza Crust is going to be an instant favorite.
- Comes together quickly. This recipe requires only 3 ingredients and it’s ready in about 20 minutes.
- Endless opportunities to customize to your preference. This recipe allows you to add whatever pizza toppings you wish! Choose your favorites and make it your own.
MyFtinessPal & MacrosFirst Pre-Log
“FHM Ground Chicken Pizza Crust”
Dinner · Serves 4
Ground Chicken Pizza Crust
Our High Protein, Low Carb Ground Chicken Pizza Crust provides the perfect balance between the indulgence of pizza and hitting your protein goal. This pizza crust is so simple to make and can be customized to exactly how you like! The pizza possibilities are endless.
13.9g protein per 100 cal
- Prep
- 5 mins
- Cook
- 15 mins
- Total
- 20 mins
Ingredients
Equipment
- Large mixing bowl
- Cooking sheet
- Parchment paper or non-stick baking mat
Instructions
-
Preheat oven to 400 degrees farenheit.
-
Combine all ingredients in a bowl.
-
Place some parchment paper or a baking sheet on a cooking sheet.
-
Spead crust mixture onto baking sheet, shaping it the way you like it. I made mine about 1” thick (try to keep it even!)
-
Place in the oven and bake for 15 minutes, or until edges begin to turn golden.
-
Remove from oven, dab off any excess water with a paper towel.
-
Add the toppings of your choice and enjoy!
Tami’s notes
Nutrition information is for just the pizza crust, be sure to track your toppings.
Nutrition
Per serving: Calories 194kcalProtein 27gCarbs 2gFat 9g
Nutrition is an estimate and will vary with the brands and amounts you use.
