Our simple Cilantro Lime Rice recipe will quickly become your go-to for Mexican nights at home! This copycat Chipotle recipe is made using just 5 simple ingredients and takes 30 minutes or less to make. We love pairing our Cilantro Lime Rice with burritos, tacos, quesadillas, and in Mexican-inspired bowls.
3 Reasons Why You'll Love This Recipe
- It's simple, yet elevated. Rice is a classic side dish, but can be a bit bland on its own. We elevated traditional rice with the flavors of cilantro and lime to deliver a perfectly flavored side that pairs well with so many meals.
- 5 ingredients are all you need. If simple is your forte, you're going to love the ease in which this recipe comes together. All you need are 5 basic ingredients!
- Super versatile. This is truly one of the most versatile sides. Our Cilantro Lime Rice goes well in/with salads, bowls, tacos, burritos, etc. The options are endless!
Make It a Meal
This light, fresh side pairs perfectly with some of my favorite macro-friendly dinners:
Macro-Friendly Chicken & Broccoli Stir Fry
High-Protein Spicy Ranch Chicken Quesadilla
Looking for more macro-friendly meal ideas? Check out my Macro Cheat Sheet for simple tips on balancing macros and creating meals that fuel your goals.
If you aren't sure what your macro goals should be, get a one-time custom macro count from the shop!
MyFitnessPal & MacrosFirst Pre-Log
“FHM Cilantro Lime Rice”
Cilantro Lime Rice
Equipment
- 1 Small saucepan
- 1 Medium mixing bowl
- 1 Cutting board + knife
- 1 Mixing spoon
Ingredients
- 1 cup Basmati rice
- 1/2 cup Lime juice
- 2 cups Water
- 1 tsp Salt
- 3 tsp Olive oil
- 3 tbsp Fresh, chopped cilantro
Instructions
- In a small pot, add rice, water, 1 tsp oil and salt.
- Bring the mixture to a boil over high heat. Once boiling, reduce the heat to low, cover the saucepan with a lid, and simmer for about 18-20 minutes, or until the rice is tender and the water is absorbed.
- Turn off the heat and keep covered for an additional 5 minutes.
- In a medium bowl, combine chopped cilantro, lime juice, rice and remaining oil and toss until completely mixed.
