Here's a quick video of me making my macro-friendly Salted Honey Peanut Butter Dip recipe, an idea that sprung up on me recently!
Macro Friendly Salted Honey Peanut Butter Dip
This sweet & salty flavor combination makes for the perfect afternoon snack or treat! We combined the subtle sweetness of honey with the creamy saltiness of peanut butter, sprinkled some sea salt on top, and discovered a dip that’s absolutely crave-worthy. Grab your favorite dippers or spoon and enjoy an easy, healthy, and protein-packed treat that fits your macros.
Equipment
- Small spatula or mixing spoon
- Small spatula or mixing spoon
Ingredients
- 1 5.3 oz. container non-fat vanilla Greek yogurt
- 1 tbsp honey
- 2 tbsp powdered peanut butter
- Spinkle of sea salt
Instructions
- Add greek yogurt, powdered peanut butter, and honey to a small mixing bowl. Stir until well combined.
- Sprinkle sea salt on top. Using apples, graham crackers, pretzels, or your favorite dipper, grab a scoop and enjoy!
Notes
Notes or special instructions:
- You can adjust the saltiness of this recipe by adding more or less sea salt. If you like it a little saltier, mix in some sea salt to the yogurt mixture and then add a little more on top. If you don’t like salt, you can completely omit it and it will stay be delicious!
- This recipe is perfect for a single-serve snack, but you can also make a larger batch to take to a potluck, BBQ, or get together.
Nutrition
Calories: 170kcalCarbohydrates: 23gProtein: 18gFat: 2g
Tried this recipe?Let us know how it was!
