fbpx
Home » Blog » Recipes » 3-Ingredient Oreo Truffle Balls

3-Ingredient Oreo Truffle Balls

Posted on

Dessert, Recipes, Snacks

With just 3 simple ingredients and 10 minutes, you have yourself a delicious, crowd-pleasing treat that's fit for any occasion. We lightened up the traditional Oreo Truffle Ball recipe to bring you a more macro-friendly version that you can enjoy guilt-free!

3 Reasons Why You'll Love This Recipe

  1. Lightened-up classic. With an easy swap, we kept the calories in these truffles lower than the traditional recipe. But don't worry, they're still just as crave-worthy!
  2. Easy peasy. 3 ingredients are all it takes to have a delicious treat for your next gathering or to have on hand for a sweet indulgence.
  3. Crowd-pleaser. Everyone from kids to adults love this recipe!

MyFitnessPal & MacrosFirst Pre-Log

“FHM Oreo Truffle Balls”

3-Ingredient Oreo Truffle Balls

When you're low on time but craving something sweet, our 3-Ingredient Oreo Truffle Balls are the perfect treat to indulge in! Everyone loves these and will never know that we made a slightly lower calorie swap.
5 from 1 vote
Prep Time 10 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 30 Balls
Calories 83 kcal

Equipment

  • 1 Large mixing bowl
  • 1 Cookie scoop

Ingredients
  

  • 36 Oreo Cookies
  • 4 oz Neufchatel cheese
  • 1/4 cup White chocolate chips or baking wafers

Instructions
 

  • Place the Oreo cookies in a food processor and pulse until they become fine crumbs. If you don't have a food processor, you can place the cookies in a zip-top bag and crush them with a rolling pin.
  • In a large mixing bowl, combine the Oreo crumbs with softened Neufchatel cheese. Mix well until the crumbs and cheese are thoroughly combined, forming a uniform dough-like consistency.
  • Scoop out small portions of the mixture and roll them into bite-sized balls, approximately 1 inch in diameter. Place the truffle balls on a parchment paper-lined tray.
  • Place the tray with the formed truffle balls in the refrigerator and let them chill for at least 30 minutes. This will help the truffle balls firm up.
  • In a microwave-safe bowl or using a double boiler, melt the white chocolate until smooth and creamy. Stir the chocolate at 20-second intervals if using a microwave to prevent burning.
  • Using a fork, drizzle each truffle with white chocolate.
  • Once the Oreo truffle balls are fully set, transfer them to a serving plate. Serve and enjoy these delicious and indulgent treats!

Notes

Feel free to experiment with different Oreo cookie flavors to add variety to your truffle balls. Mint, peanut butter, or double-stuffed Oreos can bring unique and delicious twists.
Store the Oreo truffle balls in an airtight container in the refrigerator. They can be kept for up to a week, making them a convenient make-ahead treat for gatherings or gifts.

Nutrition

Calories: 83kcalCarbohydrates: 11gProtein: 7gFat: 4g
Tried this recipe?Let us know how it was!

Tags:

You might also like these recipes

>