Go Back
+ servings
italian grinder salad chopped

Chopped Italian Grinder Salad

Tami Smith
All the best flavors of your favorite sub, all mixed up, chopped up, and ready to enjoy any way you wish! Thanks to TikTok, the Chopped Italian Grinder Salad has been on everyone’s radar lately. We made some tweaks to make it macro-friendly while still being oh-so flavorful!
5 from 2 votes
Prep Time 15 minutes
Total Time 15 minutes
Course Lunch
Cuisine American
Servings 2
Calories 348 kcal

Equipment

  • Large cutting board
  • Pizza cutter (or large knife)
  • Measuring spoon

Ingredients
  

  • 1 8 oz. bag shredded lettuce
  • 1 large tomato, sliced
  • 1 medium red onion, sliced
  • 4 tbsp banana peppers
  • 2 oz. provolone cheese
  • 4 oz. deli turkey
  • 4 oz. deli ham
  • 20 turkey pepperonis
  • 4 tbsp light Italian dressing (I used Olive Garden)

Instructions
 

  • Layer all ingredients on a large cutting board.
  • Using a pizza cutter, cut all ingredients into small pieces and mix together until well combined.
  • Serve on a sub roll, wrap, with crackers, on a toasted english muffin, or just eat with a fork.

Notes

Notes or special instructions:
  • This recipe is very customizable! Choose your favorite deli meats, veggies, and dressing or sauce! For those who like mayonnaise on their subs, you can add a couple of tablespoons to the mix. Add in some salt, pepper, or Italian seasoning for a little extra kick of flavor!
  • This recipe makes 2 servings. If not eating both at once, store the other serving in an airtight container in the fridge for up to 3 days. This recipe is great for meal prepped lunches!

Nutrition

Calories: 348kcalCarbohydrates: 19gProtein: 33gFat: 16g
Tried this recipe?Let us know how it was!