Macro-Friendly Edible Protein Batter (Single Serving!)
Jessie Hulsey
Tired of getting your protein the same old way? Try our edible protein brownie batter to get an ultra-satisfying helping of protein in a heavenly chocolatey treat. Its rich, fudgy texture will have you forgetting that this yummy snack is actually good for you!
Combine all of the dry ingredients (protein powder, cocoa powder, sugar, powdered peanut butter) in a small bowl and mix together till blended.
Melt your chocolate in the microwave until smooth (about 30-45 seconds). Add chocolate, pumpkin purée, and syrup to the bowl. Combine until blended.
Depending on your consistency preference, add tablespoon of milk to thin out the batter.
Add in your mix-ins if desired, such as chocolate chips, Oreos, M&m’s, etc.
For best flavor, store batter in the fridge for up to an hour to develop flavors. Enjoy right away if you can’t wait!
Notes
Adding milk is completely optional. If you prefer a thicker batter consistency, you can forgo using the milk. If you would like to thin out the batter to be a true brownie batter consistency, add milk slowly.
Mix-ins are optional and not calculated in the nutrition information.
Nutrition and taste may vary depending on brands and varieties used.