Healthy Yogurt Bark (Macro Friendly)

5 from 1 vote

Calories 96 kcal

32 oz greek yogurt (flavored or plain)
⅓ cup lite maple syrup (or sugar-free)
2 scoops 1st Phorm Level-1 Ice Cream Sandwich (you could also use vanilla, cookies & cream, etc.)

Level-1 Bars (chopped/crushed up - I'm using the Pumpkin Pie Spice and the Chocolate Chip Cookie Dough ones!)
Chocolate chips
Sprinkles

Begin by mixing yogurt, lite maple syrup, and protein powder in a large mixing bowl.
Next, line a 10x15 baking sheet with parchment paper and pour the mixture over, being sure to spread it out evenly using a spatula or the back of a spoon.
Finally, add toppings if you'd like and freeze for 8 hours or until it’s fully solid.
Once frozen, break the bark into 12 pieces and store any leftovers in the fridge for up to one week. Or, you can store it in the freezer for up to 1 month.

Serving: 1gCalories: 96kcalCarbohydrates: 13gProtein: 10gFat: 1g

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